Recipe of the Week! - April 8th

Classic Gumdrop Cookies

Did you know that BVG carries gumdrops in bulk? These make a great Easter treat!



[if !supportLists]

[if !supportLists]

  • 3/4 cup shortening

  • 1 cup sugar, divided

  • 1/2 teaspoon almond extract

  • 1-3/4 cups all-purpose flour

  • 1/2 teaspoon baking soda

  • 1/4 teaspoon salt

  • 1 cup chopped fruit-flavored or spiced gumdrops

  • 2 large egg whites


[if !supportLists]

Preheat oven to 350°. Cream shortening and 3/4 cup sugar until light and fluffy. Beat in almond extract. In another bowl, whisk flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in gumdrops.

In a separate bowl, beat egg whites until soft peaks form. Gradually add remaining sugar, beating until stiff peaks form. Fold into dough.

Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 12-15 minutes. Cool 1 minute before removing from pans to wire racks to cool completely.

Brook Village Grocery

Monday - Friday 8 AM - 6 PM

Saturday 8 AM - 4 PM


Follow us on Instagram @brook_village_grocery

Recent Posts
Search By Tags

© 2020 by Inverness County Happenings